Acid hydrolysis casein peptone
BR,≥95%
- Product Code: 98761
Alias:
Peptone
CAS:
73049-73-7
| Molecular Weight: | Molecular Formula: | ||
|---|---|---|---|
| EC Number: | 293-426-3 | MDL Number: | MFCD00131829 |
| Melting Point: | Boiling Point: | ||
| Density: | Storage Condition: | room temperature |
Product Description:
Acid hydrolysis casein peptone is widely used in microbiology and biotechnology as a nutrient source in culture media. It provides essential amino acids and peptides that support the growth of various microorganisms, including bacteria, yeast, and fungi. This makes it particularly valuable in laboratories for cultivating cells, producing vaccines, and conducting research on microbial physiology. Additionally, it is utilized in the production of enzymes, antibiotics, and other bioproducts due to its ability to enhance fermentation processes. Its consistent composition and digestibility also make it a preferred ingredient in industrial applications where reliable microbial growth is critical.
Product Specification:
| Test | Specification |
|---|---|
| APPEARANCE | Yellow Powder |
| TOTAL NITROGEN | 8.3 |
| pH1 wv in H2O | 4.5-7.0 |
| Infrared spectrum | Conforms to Structure |
| AMINO NITROGENS | 3.0 |
| ASH CONTENT | 27.0 |
| WATER CONTENT | 6.0 |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 100.000 | 10-20 days | ฿1,480.00 |
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| 500.000 | 10-20 days | ฿4,260.00 |
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Acid hydrolysis casein peptone
Acid hydrolysis casein peptone is widely used in microbiology and biotechnology as a nutrient source in culture media. It provides essential amino acids and peptides that support the growth of various microorganisms, including bacteria, yeast, and fungi. This makes it particularly valuable in laboratories for cultivating cells, producing vaccines, and conducting research on microbial physiology. Additionally, it is utilized in the production of enzymes, antibiotics, and other bioproducts due to its ability to enhance fermentation processes. Its consistent composition and digestibility also make it a preferred ingredient in industrial applications where reliable microbial growth is critical.
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