Magnesium chloride hexahydrate

Used for cell and insect cell culture, ≥99%(T)

  • Product Code: 205146
  Alias:    Magnesium chloride, hexahydrate; Magnesium chloride (hexahydrate), Magnesium chloride hexahydrate
  CAS:    7791-18-6
Molecular Weight: 203.3 g./mol Molecular Formula: MgCl₂·₆H₂O
EC Number: 232-094-6 MDL Number: MFCD00149781
Melting Point: Boiling Point:
Density: 1.569 g/cm3 at 20 °C Storage Condition: Room temperature, dry
Product Description: Widely used for dust control on roads and construction sites due to its hygroscopic nature, helping to bind fine particles and reduce airborne dust. Commonly applied in soil stabilization and erosion control projects, especially in landscaping and civil engineering. Utilized in the production of magnesium oxide cement, which is used in fire-resistant building materials. Employed in wastewater treatment as a coagulant aid to improve solid-liquid separation. Found in some nutritional supplements and pharmaceuticals as a source of bioavailable magnesium. Used in food processing, particularly in the preparation of tofu as a coagulant for soy milk. Also serves as a precursor in the synthesis of other magnesium compounds and in certain industrial chemical processes.
Sizes / Availability / Pricing:
Size Availability Price Quantity
100.000 G 10-20 days ฿1,430.00
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500.000 G 10-20 days ฿2,050.00
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2500.000 G 10-20 days ฿6,150.00
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10000.000 G 10-20 days ฿18,450.00
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Magnesium chloride hexahydrate
Widely used for dust control on roads and construction sites due to its hygroscopic nature, helping to bind fine particles and reduce airborne dust. Commonly applied in soil stabilization and erosion control projects, especially in landscaping and civil engineering. Utilized in the production of magnesium oxide cement, which is used in fire-resistant building materials. Employed in wastewater treatment as a coagulant aid to improve solid-liquid separation. Found in some nutritional supplements and pharmaceuticals as a source of bioavailable magnesium. Used in food processing, particularly in the preparation of tofu as a coagulant for soy milk. Also serves as a precursor in the synthesis of other magnesium compounds and in certain industrial chemical processes.
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