Sodium phosphate dibasic dodecahydrate
GR,99%
- Product Code: 97894
Alias:
Disodium hydrogen phosphate ; disodium phosphate, sodium dibasic phosphate, disodium hydrogen phosphate dodecahydrate, disodium hydrogen phosphate dodecahydrate
CAS:
10039-32-4
Molecular Weight: | 358.14 g./mol | Molecular Formula: | Na₂HPO₄₁₂H₂O |
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EC Number: | MDL Number: | MFCD00149181 | |
Melting Point: | 35 °C | Boiling Point: | |
Density: | 1.52 g/cm3 | Storage Condition: | room temperature |
Product Description:
Sodium phosphate dibasic dodecahydrate is widely used in the food industry as a buffering agent and emulsifier. It helps maintain the pH stability of processed foods, particularly in dairy products, meats, and baked goods. In the pharmaceutical sector, it serves as an excipient in tablets and oral medications to control acidity and enhance drug stability. Additionally, it is employed in water treatment processes to prevent corrosion and scale formation in boilers and piping systems. In laboratories, it acts as a reagent for preparing buffer solutions essential for various biochemical and molecular biology experiments. Its ability to regulate pH and stabilize formulations makes it a versatile compound across multiple industries.
Product Specification:
Test | Specification |
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Purity | 99-100 |
As | 0 0.5 ppm |
CL | 0 5ppm |
PB | 0 5ppm |
N | 0 0.001 % |
K | 0 100ppm |
SO4 | 0.005 |
APPEARANCE | White powder or crystals |
CLARITY OF SOLUTION | Clarify |
SOLUBILITY IN WATER | 0.5G IN 10ML,Clear |
X-RAY DIFFRACTION | Conforms to structure |
NOTE: | This product is low melting point solid,may change state in different environments (solid, liquid or semi-solid) |
Sizes / Availability / Pricing:
Size (g) | Availability | Price | Quantity |
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100.000 | 10-20 days | ฿300.00 |
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500.000 | 10-20 days | ฿540.00 |
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2500.000 | 10-20 days | ฿2,360.00 |
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10000.000 | 10-20 days | ฿6,280.00 |
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Sodium phosphate dibasic dodecahydrate
Sodium phosphate dibasic dodecahydrate is widely used in the food industry as a buffering agent and emulsifier. It helps maintain the pH stability of processed foods, particularly in dairy products, meats, and baked goods. In the pharmaceutical sector, it serves as an excipient in tablets and oral medications to control acidity and enhance drug stability. Additionally, it is employed in water treatment processes to prevent corrosion and scale formation in boilers and piping systems. In laboratories, it acts as a reagent for preparing buffer solutions essential for various biochemical and molecular biology experiments. Its ability to regulate pH and stabilize formulations makes it a versatile compound across multiple industries.
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