Used in skincare formulations for its antioxidant properties, helping to protect skin cells from oxidative stress and environmental damage. Shows potential in anti-aging products due to its ability to support collagen stability and reduce inflammation. Investigated for use in dietary supplements aimed at metabolic health, as it may help regulate glucose metabolism. Also explored for neuroprotective applications in research settings, suggesting possible benefits in cognitive health support, such as slowing neurodegeneration in conditions like Alzheimer's.

Research indicates anti-inflammatory effects that may benefit chronic conditions like arthritis. Preliminary studies suggest anti-cancer potential, particularly in inhibiting cancer cell growth in laboratory settings. Due to its multifaceted bioactivities, there is interest in its use as an ingredient in health supplements or as a precursor for future pharmaceutical development, focusing on cell protection and anti-aging.