Used in research for its anti-inflammatory, hepatoprotective, antimicrobial, and antiviral properties. Shows potential in supporting liver function, reducing oxidative stress, and boosting immune response in preclinical and cellular studies. Investigated for possible use in natural health products targeting metabolic conditions (e.g., diabetes, hyperlipidemia) and immune-related disorders. Also studied for its role in enhancing the bioavailability of other compounds due to its saponin structure. Mostly applied in pharmaceutical, nutraceutical, and natural extract-based drug development settings.