Used in traditional medicine for its anti-inflammatory and antidiabetic properties. Shows potential in regulating blood glucose levels and improving insulin sensitivity. Investigated for use in natural remedies targeting metabolic disorders. Also studied for antioxidant effects, which may support cellular protection against oxidative stress. Research explores its role in skincare formulations due to anti-aging and skin-soothing characteristics. Additionally, exhibits antiviral activity, particularly against influenza virus, by inhibiting viral spread at the cellular level, making it a candidate for pharmaceutical development.