Methyl 3-((3-(trifluoromethyl)benzyl)oxy)thiophene-2-carboxylate

≥95%

Reagent Code: #214379
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CAS Number 343375-98-4

science Other reagents with same CAS 343375-98-4

blur_circular Chemical Specifications

scatter_plot Molecular Information
Weight 316.3 g/mol
Formula C₁₄H₁₁F₃O₃S
badge Registry Numbers
MDL Number MFCD00202083
inventory_2 Storage & Handling
Storage Room temperature

description Product Description

Used as a key intermediate in the synthesis of biologically active compounds, particularly in pharmaceuticals targeting central nervous system disorders. Its structure supports the development of ligands for neurotransmitter receptors. Commonly employed in medicinal chemistry for constructing analogs with enhanced metabolic stability due to the trifluoromethyl group. Also utilized in agrochemical research for designing new crop protection agents owing to its electron-withdrawing and lipophilic properties.

Available Sizes & Pricing

Size Availability Unit Price Quantity
500mg
10-20 days ฿11,210.00
Methyl 3-((3-(trifluoromethyl)benzyl)oxy)thiophene-2-carboxylate
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Used as a key intermediate in the synthesis of biologically active compounds, particularly in pharmaceuticals targeting central nervous system disorders. Its structure supports the development of ligands for neurotransmitter receptors. Commonly employed in medicinal chemistry for constructing analogs with enhanced metabolic stability due to the trifluoromethyl group. Also utilized in agrochemical research for designing new crop protection agents owing to its electron-withdrawing and lipophilic properties

Used as a key intermediate in the synthesis of biologically active compounds, particularly in pharmaceuticals targeting central nervous system disorders. Its structure supports the development of ligands for neurotransmitter receptors. Commonly employed in medicinal chemistry for constructing analogs with enhanced metabolic stability due to the trifluoromethyl group. Also utilized in agrochemical research for designing new crop protection agents owing to its electron-withdrawing and lipophilic properties.

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