Volkensiflavone

98%

Reagent Code: #245522
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CAS Number 27542-37-6

science Other reagents with same CAS 27542-37-6

blur_circular Chemical Specifications

scatter_plot Molecular Information
Weight 540.47 g/mol
Formula C₃₀H₂₀O₁₀
thermostat Physical Properties
Boiling Point 880.1±65.0 °C at 760 mmHg
inventory_2 Storage & Handling
Storage 2-8°C, sealed, dry, light-proof

description Product Description

Volkensiflavone exhibits significant anti-inflammatory and antioxidant properties, making it a compound of interest in pharmaceutical and nutraceutical research. It has been studied for its potential to inhibit enzymes involved in inflammatory pathways, suggesting possible use in developing treatments for chronic inflammatory diseases such as arthritis and asthma. Additionally, its antioxidant activity helps protect cells from oxidative stress, which is linked to aging and neurodegenerative disorders like Alzheimer’s disease. Preliminary studies also indicate antiviral and anticancer activities, particularly in inhibiting the growth of certain tumor cell lines, highlighting its potential in oncology drug development. Due to its natural origin and bioactivity, it is also explored as a functional ingredient in health supplements and cosmetic formulations aimed at reducing skin inflammation and aging.

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Size Availability Unit Price Quantity
inventory 5mg
10-20 days ฿57,000.00

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Volkensiflavone
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Volkensiflavone exhibits significant anti-inflammatory and antioxidant properties, making it a compound of interest in pharmaceutical and nutraceutical research. It has been studied for its potential to inhibit enzymes involved in inflammatory pathways, suggesting possible use in developing treatments for chronic inflammatory diseases such as arthritis and asthma. Additionally, its antioxidant activity helps protect cells from oxidative stress, which is linked to aging and neurodegenerative disorders lik

Volkensiflavone exhibits significant anti-inflammatory and antioxidant properties, making it a compound of interest in pharmaceutical and nutraceutical research. It has been studied for its potential to inhibit enzymes involved in inflammatory pathways, suggesting possible use in developing treatments for chronic inflammatory diseases such as arthritis and asthma. Additionally, its antioxidant activity helps protect cells from oxidative stress, which is linked to aging and neurodegenerative disorders like Alzheimer’s disease. Preliminary studies also indicate antiviral and anticancer activities, particularly in inhibiting the growth of certain tumor cell lines, highlighting its potential in oncology drug development. Due to its natural origin and bioactivity, it is also explored as a functional ingredient in health supplements and cosmetic formulations aimed at reducing skin inflammation and aging.

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