Used in biochemical research to detect and quantify Nougat synthase (LS) levels in experimental samples. The ELISA kit enables precise measurement of enzyme activity in cell cultures, tissue extracts, or biological fluids, supporting studies on metabolic pathways involving nougat synthesis. Commonly applied in pharmaceutical development and functional food research to assess enzyme expression under different conditions. Also utilized in quality control during production of confectionery-related enzymes to ensure consistency and activity. Suitable for high-throughput screening in lab settings due to its sensitivity and reproducibility.