Rel-Tert-Butyl (1R,3R)-1-(4-Cyanophenyl)-3-Hydroxy-3-Methylcyclobutylcarbamate
97%
- Product Code: 231507
CAS:
1247897-76-2
Molecular Weight: | 302.37 g./mol | Molecular Formula: | C₁₇H₂₂N₂O₃ |
---|---|---|---|
EC Number: | MDL Number: | ||
Melting Point: | Boiling Point: | ||
Density: | Storage Condition: | Room temperature |
Product Description:
Used in pharmaceutical synthesis as a key intermediate for developing selective enzyme inhibitors. Its structure supports high stereochemical control, making it valuable in creating chiral drug molecules. Commonly applied in the development of central nervous system agents and anti-inflammatory compounds. The cyanophenyl and carbamate functional groups enhance binding selectivity to target proteins, improving drug efficacy. Also utilized in prodrug designs due to its metabolic stability and ability to cross biological membranes.
Sizes / Availability / Pricing:
Size | Availability | Price | Quantity |
---|---|---|---|
0.100 | 10-20 days | ฿33,390.00 |
+
-
|
Rel-Tert-Butyl (1R,3R)-1-(4-Cyanophenyl)-3-Hydroxy-3-Methylcyclobutylcarbamate
Used in pharmaceutical synthesis as a key intermediate for developing selective enzyme inhibitors. Its structure supports high stereochemical control, making it valuable in creating chiral drug molecules. Commonly applied in the development of central nervous system agents and anti-inflammatory compounds. The cyanophenyl and carbamate functional groups enhance binding selectivity to target proteins, improving drug efficacy. Also utilized in prodrug designs due to its metabolic stability and ability to cross biological membranes.
Mechanism | - |
Appearance | - |
Longevity | - |
Strength | - |
Storage | - |
Shelf Life | - |
Allergen(s) | - |
Dosage (Range) | - |
Recommended Dosage | - |
Dosage (Per Day) | - |
Recommended Dosage (Per Day) | - |
Mix Method | - |
Heat Resistance | - |
Stable in pH range | - |
Solubility | - |
Product Types | - |
INCI | - |
Purchase History for
Loading purchase history...
Cart
No products
Subtotal:
฿0.00
฿0.00
Total :