emulsifier (oil in water) developed for creating a heavy cream texture. Holds moisture and moisturizes the skin well It has natural origins.

Natural emulsifier / cream maker made from special grade Hydrogenated Lecithin (HL) that has high emulsifying efficiency compared to general HL types.

It is a non-ionic emulsifier that was developed. To be able to withstand excellent acids, alkalis and electrolytes and can be used at a very low rate starting at 1% is sufficient for cementing all types of oils, silicones at 20-40% of the formula.

Acts as an emulsifier and thickens For any cream recipe Can coat the surface well Suitable for dry skin Or it can be used in Balm formulas, Ointment formulas. It is considered a Natural Emulsifier because all the ingredients are 100% natural.

anionic emulsifier gives a matte and velvet texture (matte white)

Create spray emulsion or emulsion with high liquidity. Until it can spray out well. and does not separate layers when left aside

Glyceryl Stearate and PEG-100 Stearate are emulsifiers commonly used in a variety of products. Due to the inexpensive price, it has an HLB value of approximately 11.0.

Type: round pellet flakes

100% natural-based, nonionic O/W emulsifier containing sucrose esters

Emulsifier type Oil in Water is a binder for water and oil in a formula to be compatible with each other. It has an HLB value in the range of 10 - 12.