refrigerant without taste Gives a clean, cool feeling. Synthesized by modifying the structure of menthol (Menthol) so that it can provide approximately 1.5-3 times more cooling than menthol, but without the taste or smell that interferes with the flavor or smell of the formula.
Creamy emulsifier, water-in-oil type (water wrapped in oil), easy to use. No heat required And use just a little bit of oil to cover the water. Makes the skin not sticky But it has good properties of water-in-oil cream, such as coating the skin well. Waterproof and disperses pigments well. Suitable for long-lasting night cream, BB cream, make-up, sunscreen formulas. and covers the skin well
Sugar ester powder from nature (all natural, all biodegradable) serves to create an oil gel. By giving a clear, translucent gel texture, it can be used to create an oily gel texture. The gel cleanser (make-up cleanser gel) can combine the water in the formula with the oil. in small quantities
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