L-()-Tartaric acid solution
15%(w/v)
- Product Code: 201621
Alias:
L-tartaric acid;L(+)-tartaric acid,L(+)-2,3-dihydroxysuccinic acid,2,3-dihydroxysuccinic acid,gluacic acid,dihydroxysuccinic acid,de-tartaric acid,de-2,3-dihydroxysuccinic acid
CAS:
87-69-4
| Molecular Weight: | 150.09 g./mol | Molecular Formula: | C₄H₆O₆ |
|---|---|---|---|
| EC Number: | 201-766-0 | MDL Number: | MFCD00064207 |
| Melting Point: | Boiling Point: | ||
| Density: | Storage Condition: | Room temperature |
Product Description:
Used in the food and beverage industry as an acidulant to enhance tartness and stabilize pH in products such as soft drinks, candies, and baking powders. Commonly employed in winemaking to adjust acidity and prevent crystallization of tartrates. Serves as a chiral resolving agent in pharmaceutical synthesis due to its optical activity. Applied in metal cleaning and electroplating processes for its ability to chelate metal ions. Also utilized in the production of effervescent tablets and as a component in some photographic chemicals.
Sizes / Availability / Pricing:
| Size | Availability | Price | Quantity |
|---|---|---|---|
| 1L | 10-20 days | ฿820.00 |
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L-()-Tartaric acid solution
Used in the food and beverage industry as an acidulant to enhance tartness and stabilize pH in products such as soft drinks, candies, and baking powders. Commonly employed in winemaking to adjust acidity and prevent crystallization of tartrates. Serves as a chiral resolving agent in pharmaceutical synthesis due to its optical activity. Applied in metal cleaning and electroplating processes for its ability to chelate metal ions. Also utilized in the production of effervescent tablets and as a component in some photographic chemicals.
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