Used in traditional medicine for its anti-inflammatory and analgesic properties. It is employed in biochemical research to investigate antioxidant effects, particularly in biological systems associated with chronic inflammation. Demonstrates potential in inhibiting enzymes involved in the production of inflammatory mediators, such as cyclooxygenase-2 (COX-2) and lipoxygenase (LOX), positioning it as a lead compound for developing treatments for chronic inflammatory conditions like rheumatoid arthritis and type 2 diabetes. Cellular studies assess its antiproliferative effects on cancer cells, notably breast and colorectal cancer cells, showing significant induction of apoptosis. Interacts with cellular inflammatory pathways to manage pain and swelling, exhibits antioxidant activity to reduce oxidative stress in tissues, and is explored for cardiovascular benefits, including blood pressure regulation. Limited commercial use owing to low natural abundance and absence of large-scale clinical trials.