Used for the detection and quantification of polycyclic aromatic hydrocarbon (PAH) metabolites in chicken samples, this ELISA kit is essential in food safety and environmental monitoring. It enables laboratories to assess exposure to harmful PAHs, which are carcinogenic compounds often resulting from incomplete combustion of organic materials. The kit supports quality control in poultry farming, especially in areas where feed or environment may be contaminated. It is widely used in research studies, regulatory testing, and monitoring programs to ensure compliance with food safety standards and to protect public health.