Caramel

99%

Reagent Code: #103950
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Alias caramel; caramel
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CAS Number 8028-89-5
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Properties Soluble in water, high color rate, strong coloring ability. the

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inventory_2 Storage & Handling
Storage room temperature

description Product Description

Caramel is widely used as a coloring and flavoring agent in the food and beverage industry. It is commonly added to soft drinks, beers, and spirits to impart a rich brown hue and enhance the taste profile. In the confectionery sector, it is a key ingredient in products like candies, chocolates, and toffees, providing a distinct caramelized flavor. Additionally, it is used in baked goods, such as cakes and cookies, to add color and a subtle sweetness. Caramel is also found in sauces, gravies, and processed meats, where it contributes to both visual appeal and flavor complexity. In the cosmetics industry, it serves as a natural colorant in skin and hair care products to provide an attractive and natural shade. Its versatility makes it a staple in various culinary and personal care applications.

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Test Parameter Specification
Appearance Dark Brown Solid
Purity (%) 98.5-100

shopping_cart Available Sizes & Pricing

Size Availability Unit Price Quantity
inventory 100g
10-20 days ฿560.00
inventory 500g
10-20 days ฿2,230.00
inventory 2.5kg
10-20 days ฿8,750.00

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