Bilberry Extract (25% Anthocyanin)

Food Code: 253611
Bilberry (Vaccinium myrtillus) extract standardized to 25% anthocyanins; human studies are small but suggest potential support for eye-fatigue/dry-eye endpoints, with traditional use for microcirculation-related symptoms.
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Bilberry Extract (25% Anthocyanin)
Bilberry (Vaccinium myrtillus) extract standardized to 25% anthocyanins; human studies are small but suggest potential support for eye-fatigue/dry-eye endpoints, with traditional use for microcirculation-related symptoms.

Bilberry Extract (25% Anthocyanin) standardized to 25% anthocyanins is a bilberry (Vaccinium myrtillus) fruit extract. “25% anthocyanins” means 25% of the extract’s weight is anthocyanins (purple/blue antioxidant pigments). Example: 400 mg extract → ~100 mg anthocyanins.


BenefitTypical study dose*Key human findingsHigh-quality sources
1 Eye strain / “screen fatigue”~240 mg/day for 12 weeksRandomized placebo-controlled trial in near-work/VDT context reported improvements in measures related to eye fatigue/ciliary muscle strain. Promising but not definitive; studies remain limited.Nutrients (MDPI)
2 Dry eye symptomsDaily bilberry extract for 4 weeksSmall randomized placebo-controlled study reported improved tear production (Schirmer’s test) and changes in oxidative-stress/antioxidant markers after 4 weeks.European Review
3 Minor venous circulation (traditional use)Traditional use (EMA)EMA lists bilberry fruit preparations as traditional herbal medicinal products for symptoms of minor venous circulation issues (e.g., heavy/tired legs) and capillary fragility; this is based on long-standing use rather than modern clinical proof.EMA herbal monograph
Safety profileTypical supplement rangesBilberry is generally well-tolerated and has not been strongly linked to liver injury.LiverTox (NCBI)

*Doses shown refer to the extract used in studies. For a “25% anthocyanins” extract, 240 mg/day corresponds to ~60 mg/day anthocyanins (25% by weight). Extract specifications and bioavailability can vary by manufacturer.



Mechanistic highlights

  1. Anthocyanin antioxidant network: Anthocyanins support redox buffering and may help mitigate oxidative stress discussed in eye-fatigue and ocular-surface contexts.
  2. Microvascular support: Polyphenols may support endothelial function and capillary resilience, aligning with traditional positioning around capillary fragility/heavy legs.
  3. Ocular surface defense: Antioxidant effects may support ocular-surface homeostasis; clinical evidence remains early.


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