2,2-Diphenyl-1-picrylhydrazyl

96%

  • Product Code: 80207
  Alias:    1,1-diphenyl-2-picrylhydrazine;DPPH;A,A-diphenyl-B-picrylhydrazine;2,2-biphenyl-1-picrylhydrazine (free radical)​​
  CAS:    1898-66-4
Molecular Weight: 394.32 g./mol Molecular Formula: C₁₈H₁₂N₅O₆
EC Number: 217-591-8 MDL Number: MFCD00007231
Melting Point: ~135 °C (dec.)(lit.) Boiling Point:
Density: Storage Condition: 2~8°C
Product Description:

2,2-Diphenyl-1-picrylhydrazyl is widely used as a stable free radical in antioxidant research. It is commonly employed in the DPPH assay, a method to evaluate the free radical scavenging activity of various compounds, particularly in food, cosmetics, and pharmaceuticals. This chemical reacts with antioxidants, leading to a color change from purple to yellow, which can be measured spectrophotometrically to determine antioxidant capacity. Its stability and ease of use make it a valuable tool in assessing the efficacy of natural and synthetic antioxidants. Additionally, it is utilized in studies involving oxidative stress and the development of antioxidant-rich products.

Product Specification:
Test Specification
Appearance Green to very dark green and black powder
C (%) 51.5-58.1
LCMS Conforms to Structure
Solubility (methol) Dark Purple, 50MG/ML, CHCl3
Infrared Spectrum Conforms to Structure
N (%) 15.8 - 18.8
Sizes / Availability / Pricing:
Size Availability Price Quantity
5g 10-20 days ฿23,980.00
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100mg 10-20 days ฿1,280.00
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250mg 10-20 days ฿2,800.00
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1g 10-20 days ฿7,000.00
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25g 10-20 days ฿78,600.00
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2,2-Diphenyl-1-picrylhydrazyl

2,2-Diphenyl-1-picrylhydrazyl is widely used as a stable free radical in antioxidant research. It is commonly employed in the DPPH assay, a method to evaluate the free radical scavenging activity of various compounds, particularly in food, cosmetics, and pharmaceuticals. This chemical reacts with antioxidants, leading to a color change from purple to yellow, which can be measured spectrophotometrically to determine antioxidant capacity. Its stability and ease of use make it a valuable tool in assessing the efficacy of natural and synthetic antioxidants. Additionally, it is utilized in studies involving oxidative stress and the development of antioxidant-rich products.

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