Pullulan (High Viscosity)
Food
Code: 8982
It is one of the thickeners in the Polysaccharides group.
Viscosity: 100-180 mm2/s (10%, 30C)
Pullulan is one of the thickeners in the Polysaccharides family.
The company sells 2 types of Pullulan:
1. Low Viscosity (low viscosity per water at 18-100cst)
2. High Viscosity (a high viscosity per water at 100-180cst)
- Room (25-40C)
- 24 Months from manufacturing or testing date.
- Add at last step. Avoid temperature above 40C.
- Heat Tolerant
- 0.00 - 0.00
- Soluble in Water, Dispersible in water
- › Pullulan
- -
| Test Name | Specification |
|---|---|
| Appearance | White or off-white powder |
| pH (10% aqueous solution) | 4.5-8.0 |
| Viscosity (10%, 30C) | 100-180cst |
| Mono-, di, and oligosaccharides (in glucode meter) | 10% Max |
| Total Nitrogen Content | 0.05% Max |
| Loss on Drying | 10% Max |
| Lead (Pb) | 2ppm Max |
| Ignition Residue | 8% Max |
| Total number of colonies | 10,000 CFU/g Max |
| Fecal Coliform | 3 MPN/g Max |
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