L-Carnitine L-Tartrate
Food
Code: 8853
Can help increase the body's metabolism. It is commonly used as a dietary supplement in conjunction with exercise. To help you lose more weight
L-Carnitine type L-Tartrate Ultra purity > 99% It is a naturally occurring amino acid.
Can help increase the body's metabolism. It is commonly used as a dietary supplement in conjunction with exercise. To help you lose more weight
L-carnitine is an amino acid that is naturally produced by the body. It can also be obtained from food sources such as red meat and dairy products. and some dietary supplements It has been found to have a number of health benefits, including:
Weight loss: L-carnitine helps the body convert fat into energy. Found to help in weight loss. Especially when combined with regular exercise.
Exercise performance: L-carnitine has been found to increase exercise performance. Helps increase muscle strength, endurance, and reduce muscle damage.
Heart health: L-carnitine has been found to reduce the risk of heart disease. Can help improve blood flow Reduce triglyceride levels and reduce the risk of heart attack
Brain health: L-carnitine has been found to have a positive effect on brain function. May help improve memory, concentration, and brain function.
Male infertility: L-carnitine has been found to improve sperm quality and motility. May be beneficial for men suffering from infertility.
Age-related muscle loss: L-carnitine has been found to slow age-related muscle loss. It may be beneficial for elderly people who are at risk of muscle wasting.
- Room (25-40C)
- 24 Months from manufacturing or testing date.
- 1000mg - 2000mg
- 1500mg
- 1000mg - 2000mg
- 1500mg
- Add into water phase. Avoid temperature above 60C.
- Avoid heat above 60C
- 0.00 - 0.00
- Soluble in Water, Soluble in Ethanol, Soluble in DMSO (Dimethyl Sulfoxide)
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| Test Name | Specification |
|---|---|
| Appearance | White crystalline powder |
| Identification - L-carnitine L-tartrate | (1) Purple precipitate appeared; (2) Wet litmus red test paper turn blue |
| Tartrate | (1) Solution is clear; (2) The color of the solution slowly changes to orange; The water bath turns blue after heating for 5-10min; Cool and add 100mL of water. The solution turns red. |
| L-carnitine L-Tartrate | Sample IR spectrum conforms to that of the standard spectrum |
| pH (100g/L aqueous solution) | 3.0-4.5 |
| Specific Rotation [α]20D | -11.0 ~ -9.5 |
| Loss on drying | ≤0.5% |
| Residue on ignition | ≤0.50% |
| Lead (Pb) | ≤2.0 mg/kg |
| Arsenic (As) | ≤1.0 mg/kg |
| Assay L-Carnitine | 67.2-69.2% |
| L-Carnitine (on dry basis) % | 30.8-32.8% |