Coconut Butter
- Product Code: 33575
Natural fat obtained from coconuts Can be used as part of oil or butter in recipes. It is natural and does not smell rancid.
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Test Name | Specification |
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Appearance at 40C | Clear liquid |
Acidity value (mgKOH/g) | 1 Max |
Iodine value (gl2/100g) | 5 Max |
Coconut Butter is a natural fat obtained from coconuts. Can be used as part of oil or butter in recipes. It is natural and does not smell rancid.
Usage: For skin care products Provides moisture in the form of lotion, cream, etc.
How to mix: Mix in oil (oil-phase) by heating to 60-70 degrees. The butter will melt and become oil.
Usage rate: 1-100% (depending on desired efficiency. Shea Butter can be applied directly to the skin or used 100%).
Product characteristics: Hard cream at room temperature, odorless.
Solubility: Can be dissolved in oil. By using a temperature of 60-70 degrees.
Storage: For long-term storage Store at room temperature. Avoid heat and sunlight. At least 2 years old
INCI Name : HYDROGENATED COCONUT OIL
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Lab Service | Price |
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Natural fat obtained from coconuts Can be used as part of oil or butter in recipes. It is natural and does not smell rancid.
Coconut Butter is a natural fat obtained from coconuts. Can be used as part of oil or butter in recipes. It is natural and does not smell rancid.
Usage: For skin care products Provides moisture in the form of lotion, cream, etc.
How to mix: Mix in oil (oil-phase) by heating to 60-70 degrees. The butter will melt and become oil.
Usage rate: 1-100% (depending on desired efficiency. Shea Butter can be applied directly to the skin or used 100%).
Product characteristics: Hard cream at room temperature, odorless.
Solubility: Can be dissolved in oil. By using a temperature of 60-70 degrees.
Storage: For long-term storage Store at room temperature. Avoid heat and sunlight. At least 2 years old
INCI Name : HYDROGENATED COCONUT OIL
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