Xylosucrose is primarily used as a prebiotic to promote the growth of beneficial gut bacteria, enhancing digestive health. It is also employed in the food industry as a low-calorie sweetener and a functional ingredient in health-focused products. Additionally, xylosucrose finds application in oral care products for its ability to inhibit the growth of harmful bacteria, contributing to improved dental health. Its stability and non-cariogenic properties make it suitable for inclusion in various dietary supplements and functional foods aimed at overall wellness.