Casein sodium salt

BR, derived from milk

Reagent Code: #98758
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CAS Number 9005-46-3

blur_circular Chemical Specifications

badge Registry Numbers
MDL Number MFCD00130736
inventory_2 Storage & Handling
Storage 2~8°C

description Product Description

Used as a binding and emulsifying agent in food products, particularly in processed cheeses and baked goods, to improve texture and consistency. It is also applied in the production of paints and coatings, where it acts as a stabilizer and adhesive. In the pharmaceutical industry, it serves as a carrier for drug delivery systems, enhancing the stability and release of active ingredients. Additionally, it is utilized in cosmetics and personal care products for its film-forming and moisturizing properties.

format_list_bulleted Product Specification

Test Parameter Specification
Protein Content (Dry) 90-100%
Fat 2
Ash Content 6.0
Water Content 0-12%
Lactose Content 1.0
pH 6.0-7.5
Lead (Pb) <=0.002
Arsenic (As) 0.0002
Appearance White to light yellow to orange to green powder to crystal
Solubility (Color) 50 mgml H2O Light Yellow Turbid

shopping_cart Available Sizes & Pricing

Size Availability Unit Price Quantity
inventory 5kg
10-20 days ฿16,200.00
inventory 500g
10-20 days ฿2,760.00
inventory 25g
10-20 days ฿460.00
inventory 2.5kg
10-20 days ฿8,220.00
inventory 100g
10-20 days ฿900.00

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