Sodium pyrophosphate anhydrous

99% biotech grade

  • Product Code: 52998
  CAS:    7722-88-5
Molecular Weight: 265.9 g./mol Molecular Formula: Na₄P₂O₇
EC Number: 231-767-1 MDL Number: MFCD00003513
Melting Point: 80 °C Boiling Point: 93.8 °C
Density: 2.53 g/mL at 25 °C(lit.) Storage Condition: room temperature
Product Description: Sodium pyrophosphate anhydrous is widely used in the food industry as an emulsifier, thickening agent, and stabilizer. It helps improve the texture and consistency of processed foods such as canned seafood, meat products, and dairy items. In detergents and cleaning products, it acts as a water softener, enhancing the effectiveness of cleaning agents by preventing the formation of scale and deposits. It is also utilized in industrial applications, including metal treatment and electroplating, where it aids in surface cleaning and preparation. Additionally, it serves as a buffering agent in various chemical processes to maintain optimal pH levels.
Product Specification:
Test Specification
Purity 99 100%
APPEARANCE WHITE TO LIGHT YELLOW POWDER
SOLUBILITY IN WATER 7.6 g plus 100 mL H2O, Clear, Colorless
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
500.000 10-20 days €20.05
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5000.000 10-20 days €130.85
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Sodium pyrophosphate anhydrous
Sodium pyrophosphate anhydrous is widely used in the food industry as an emulsifier, thickening agent, and stabilizer. It helps improve the texture and consistency of processed foods such as canned seafood, meat products, and dairy items. In detergents and cleaning products, it acts as a water softener, enhancing the effectiveness of cleaning agents by preventing the formation of scale and deposits. It is also utilized in industrial applications, including metal treatment and electroplating, where it aids in surface cleaning and preparation. Additionally, it serves as a buffering agent in various chemical processes to maintain optimal pH levels.
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