Glycyrrhizin (Glycyrrhizic acid , Oil Soluble Sweetener)
Food
Code: 33894
sweetener soluble in oil Extracted from licorice
Glycyrrhizin (Glycyrrhizic acid, Oil Soluble Sweetener) is used as a sweetener. soluble in oil Extracted from licorice
How to mix: Mix in the oil. Can melt at room temperature But if you use heat of 40-50 degrees to help dissolve it, it will dissolve easily and faster.
Usage rate: 0.1-1.0%
Product appearance: White or light yellow powder
Solubility: Can be dissolved in oil.
Storage: For long-term storage Store in the refrigerator, tightly closed, away from light. At least 2 years old
- Room (25-40C)
- 48 Months from manufacturing or testing date.
- Add into oil phase. Heat tolerant.
- Avoid heat above 80C
- 3.00 - 7.00
- Soluble in Oil, Soluble in Ethanol, Soluble in DMSO (Dimethyl Sulfoxide)
- Oral Care
- -
| Test Name | Specification |
|---|---|
| Description | White crystalline powder; special sweet taste |
| Identification | Should be positive |
| Residue on ignition | Not more than 0.2% |
| Loss on drying | Not more than 6.0% |
| Heavy metals (Pb) | Not more than 10 ppm |
| Arsenic | Not more than 2 ppm |
| Assay (UV) | Not less than 95.0% of C42H62O16 |
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