Used in cosmetic formulations, dietary supplements, and medical research for its antioxidant properties, which help reduce the risk of chronic diseases such as heart disease and cancer. Studies have shown it can inhibit inflammation by reducing the activity of inflammatory mediators in the body. It also exhibits neuroprotective effects, potentially aiding in the treatment of neurological disorders like Alzheimer's. Additionally, it has potential in controlling blood sugar levels, making it of interest for diabetes research. In skincare products, it supports anti-aging benefits by neutralizing free radicals, reducing oxidative stress, and protecting the skin from sun damage. Found in plant extracts used in natural products.