Used in the food industry for flavor development in cheese and dairy products. Helps modify fats to improve texture and spreadability in margarine and spreads. Employed in biodiesel production to catalyze the transesterification of oils under mild conditions. Applied in the leather industry for degreasing hides and skins. Utilized in wastewater treatment to break down fats, oils, and greases. Supports digestive enzyme formulations in animal feed to enhance fat digestion and nutrient absorption.