Used in pharmaceutical research for its antioxidant properties, particularly in studies related to oxidative stress and inflammation. Shows potential in natural product development for anti-aging and skin protection formulations due to its ability to scavenge free radicals. Investigated for possible roles in metabolic health and enzyme inhibition, including effects on carbohydrate-metabolizing enzymes, suggesting relevance in managing metabolic disorders. Also explored as a bioactive compound in plant-based medicines and nutraceuticals for its polyphenolic structure and associated health benefits.