Used in research on carbohydrate metabolism, particularly in studies involving xylan-degrading enzymes and gut microbiota. Serves as a substrate for testing the activity of β-xylosidases and xylanases in industrial processes like biofuel production and pulp bleaching. Investigated for its potential prebiotic properties, supporting the growth of beneficial intestinal bacteria. Also employed in the development of functional foods and fermentation studies with probiotic microorganisms.