Portulaca Extract (Red/Yellow Liquid)
- Product Code: 31009
There are research results about the effectiveness in reducing skin irritation as it contains the main components, namely Omega-3 fatty acids, Purslane flavonoids, Norepinephrine. which acts to reduce skin irritation
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| Test Name | Specification |
|---|---|
| Appearance | Red brown liquid |
| Specific Gravity | 1.00-1.05 |
| Heavy metals | 10ppm Max |
| Arsenic salt | 2ppm Max |
| Total bacteria count | 100CFU/g Max |
| Yeast & Mold | 10CFU/g Max |
| Salmonella | Negative |
| E.Coli | Negative |
Portulaca Extract has been shown to be effective in reducing skin irritation due to its main constituents: Omega-3 fatty acids, Purslane flavonoids, Norepinephrine. which acts to reduce skin irritation
Portulaca Extract is therefore commonly used in all kinds of skin irritation products.
Use: Used in products to reduce skin irritation of all kinds
How to mix: mix in water do not expose to heat
Utilization rate: 0.1-0.5%
Product characteristics: yellow-brown liquid
Solubility: can dissolve in water
Storage: Valid for 24 months, please store in the refrigerator at 6 °C -8 °C
INCI Name : Portulaca oleracea extract, Butylene Glycol, Water
(Preservative-free)
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Portulaca Extract (Red/Yellow Liquid)
There are research results about the effectiveness in reducing skin irritation as it contains the main components, namely Omega-3 fatty acids, Purslane flavonoids, Norepinephrine. which acts to reduce skin irritation
Portulaca Extract has been shown to be effective in reducing skin irritation due to its main constituents: Omega-3 fatty acids, Purslane flavonoids, Norepinephrine. which acts to reduce skin irritation
Portulaca Extract is therefore commonly used in all kinds of skin irritation products.
Use: Used in products to reduce skin irritation of all kinds
How to mix: mix in water do not expose to heat
Utilization rate: 0.1-0.5%
Product characteristics: yellow-brown liquid
Solubility: can dissolve in water
Storage: Valid for 24 months, please store in the refrigerator at 6 °C -8 °C
INCI Name : Portulaca oleracea extract, Butylene Glycol, Water
(Preservative-free)
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| Mix Method | - |
| Heat Resistance | - |
| Stable in pH range | - |
| Solubility | - |
| Product Types | - |
| INCI | - |
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