SOD-Wasabi™ (Wasabi Ferment Extract)

  • Product Code: 9720

According to research, it works like SOD (Superoxide Dismutase), which is highly effective against free radicals on the skin.

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Test Name Specification
Appearance Yellow to Light Green Liquid
Odor Characteristics
pH (direct) 4.0-7.0
NVM (1g, 105C, 1hr) 20% Min
Ash (10g, 900C, 3hrs) 1% Max
IR Spectrum To Match Standard
Heavy Metals 20ppm Max
Lead 10ppm Max
Arsenic 2ppm Max
Cadmium 1ppm Max
Microbial Content 100CFU/g Max, No pathogens
Total Yeast & Mold 100CFU/g Max
Gram Negative Bacteria Negative

SOD-Wasabi™ (Lactobacillus/Wasabia Japonica Root Ferment Extract)

According to research, it works like SOD (Superoxide Dismutase), which is highly effective against free radicals on the skin.

 

By measuring the ORAC value, which indicates its antioxidant efficacy, it was found that it could provide antioxidant protection near the synthetic Tolox bed.

also found that Can resist various types of bacteria that are harmful to the skin as well.

 

Use: Can be used in all types of Anti-Aging products, such as in the form of gels, serums, lotions or creams. Maiden

Mixing method: mix in the final step The temperature of the cosmetics must be below 40. °C Maiden

Usage rate: 1-100% (depending on desired performance high dosage may make you feel oily/gooey at some)

Product characteristics: clear liquid colorless have a pH in the range of 4-7

Solubility: can dissolve in water

Storage: Store in the refrigerator at temperature 4 °C -8 °C Maiden Aged 24 months

 

INCI Name : Lactobacillus/Wasabia Japonica Root Ferment Extract

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SOD-Wasabi™ (Wasabi Ferment Extract)

According to research, it works like SOD (Superoxide Dismutase), which is highly effective against free radicals on the skin.

SOD-Wasabi™ (Lactobacillus/Wasabia Japonica Root Ferment Extract)

According to research, it works like SOD (Superoxide Dismutase), which is highly effective against free radicals on the skin.

 

By measuring the ORAC value, which indicates its antioxidant efficacy, it was found that it could provide antioxidant protection near the synthetic Tolox bed.

also found that Can resist various types of bacteria that are harmful to the skin as well.

 

Use: Can be used in all types of Anti-Aging products, such as in the form of gels, serums, lotions or creams. Maiden

Mixing method: mix in the final step The temperature of the cosmetics must be below 40. °C Maiden

Usage rate: 1-100% (depending on desired performance high dosage may make you feel oily/gooey at some)

Product characteristics: clear liquid colorless have a pH in the range of 4-7

Solubility: can dissolve in water

Storage: Store in the refrigerator at temperature 4 °C -8 °C Maiden Aged 24 months

 

INCI Name : Lactobacillus/Wasabia Japonica Root Ferment Extract

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