(E)-Polylysine HCL (Food Preservative, Water-Soluble)
Food
Code: 10227
It is a popular preservative used in food. Can be dissolved in water directly Able to control infection comprehensively (broad spectrum)
Polylysine HCL is a popular preservative used in food. Can be dissolved in water directly Able to control infection comprehensively (broad spectrum)
Usage: for all kinds of products that want to be protected
Mixing method: Dissolve in water, avoid heat.
Product appearance: light colored powder
Solubility: Can dissolve in water
Storage: Can be stored at room temperature. But close the bottle cap tightly. Then completely protected from sunlight or heat. The product has a minimum shelf life of 2 years.
- Room (25-40C)
- 24 Months from manufacturing or testing date.
- Please follow instruction under product info carefully.
- Avoid heat above 40C
- 2.00 - 8.00
- Soluble in Water, Dispersible in water
- -
| Test Name | Specification |
|---|---|
| Appearance | White to milky yellow powder |
| E-Polylysine hydrochloride Content (on dry basis) | 95% Min |
| pH (10g/L water solution) | 2.5-5.5 |
| Loss on drying | 8.0% Max |
| Heavy Metal (Pb) | 2mg/kg Max |
| Heavy Metal (As) | 3mg/kg Max |
| Residue on ignition | 2.0% Max |
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