Pineapple Enzyme (Bromelain)
Cosmetics
Code: 1077
Inzyme from pineapple It is extracted from the roots of the pineapple tree (Ananas comosus). It has various uses in medicine. and in skin care
Activity: 500,000U/g Minimum
Inzyme from pineapple It is extracted from the roots of the pineapple tree (Ananas comosus). It has various uses in medicine. and in skin care
Bromelain Benefits:
- Accelerates skin cell turnover
- Rejuvenate the skin (through the process exfoliate skin cells)
Limitations of Bromelain use:
1. The formula must have a pH of 5.0-8.0 for Bromelain to be most stable.
2. Do not expose to heat above 40 degrees.
3. The formula should contain 0.1-0.2% Disodium EDTA to help prevent Metal ions from destroying the Bromelain enzyme.
4. Bromelain when dissolved in water It will smell like pineapple. May cause cosmetics to have a light scent from pineapple.
Usage: Can be used in all skin care formulas. that want to help exfoliate skin cells To restore the skin
Mixing method: Mix in water. (water-phase) or added in the last step Blend until completely dispersed in the formula. Avoid heat above 40 degrees.
Usage rate: 1.0-2.5% (recommended 1.5-2%)
Product characteristics: Light yellow powder (light tan)
Solubility: Can dissolve in water
INCI Name : Bromelain
Examples of products that use Bromelain:
Dermalogica Gentle Cream Exfoliant
Philosophy The Microdelivery Purifying Peel One-Minute Purifying Enzyme Peel
Obagi INVISAPEEL Intensive Resurfacing Peel
- Fridge (1-10C)
- 12 Months from manufacturing or testing date.
- 0.10% - 2.50%
- 2.00%
- Add at last step. Avoid temperature above 40C.
- Avoid heat above 40C
- 5.00 - 5.00
- Soluble in Water
- Cream, Lotion, Clear Gel, Toner, Mask, Scrub, Liquid Soap, Cleanser
- -
| Test Name | Specification |
|---|---|
| Appearance | Off-white powder |
| Odor | Characteristics, pineapple-like |
| Activity of Enzyme | 500,000U/g Minimum |
| Loss on Drying | 5% Maximum |
| Residue on Ignition | 5% Maximum |
| Heavy Metals (as Pb) | 20ppm Maximum |
| As | 2ppm Maximum |
| Total Plate Count | 10000CFU/g Maximum |
| Yeast & Mold | 100CFU/g Maximum |
| Salmonella | Negative |
| E.Coli | Negative |
biotech
Recommend Lab-Service
| scienceLab Service | Price |
|---|---|
open_in_newAnalytical Method to Measure Bromelain ActivityMeasurement of Bromelain activity in finished product | ฿ 2,990.00 |
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