Prickly Pear Seed Oil (Virgin, Cold-Pressed, Moroccan)
Rich in antioxidants and high in vitamin E, omega 6 and 9 fatty acids, linoleic acid, flavonoids and beta-carotene. which has an anti-inflammatory effect
Cold-Pressed, Cold Pressed Virgin
The color of the oil is shown in the picture of this product. is the actual color of the product
Prickly Pear Seed Oil (Virgin, Cold-Pressed, Moroccan)
Rich in antioxidants and high in vitamin E, omega 6 and 9 fatty acids, linoleic acid, flavonoids and beta-carotene. which has an anti-inflammatory effect
Use at a rate of 1-100% mixed in any form of cosmetics. by mixing in the oil in the formula Please avoid heat, sunlight and air.
INCI Name: Prickly Pear Seed Oil
- Room (25-40C)
- 36 Months from manufacturing or testing date.
- 0.10% - 100.00%
- 0.00%
- Add at last step. Avoid temperature above 40C.
- Avoid heat above 60C
- 0.00 - 0.00
- Soluble in Oil
- -
| Test Name | Specification |
|---|---|
| Appearance | Transparent light colored oily liquid |
| Total number of colonies | 1000CFU/g Max |
| Yeast and Mold | 100CFU/g Max |
| Linoleic acid (omega-6) | 45-70% |
| Palmitic acid | 8-13% |
| Oleic acid (omega-9) | 15-25% |
| Perchlorination value (meq O2/kg) | 5 Max |