Yellow Tartrazine (CI19140) (Water-Soluble)
color powder for cosmetics It is a highly concentrated primary colour. be safe Licensed for use in cosmetics Under the USA standard (FD&C) and under the Europe standard (E-Code Cosmetic Color).
Solubility: Water, Alcohol (0.1%), Glycerin (10%), Propylene Glycol (5%).
Medium UV resistant, pH resistant 2-11
color powder for cosmetics It is a highly concentrated primary colour. be safe Licensed for use in cosmetics Under the USA standard (FD&C) and under the Europe standard (E-Code Cosmetic Color).
Special type Fade-Resist™ Good UV resistance, not easy to fade when exposed to light
Color code E102 (Europe), FD&C-Yellow 5 (USA), CI19140 (Colour Index Standard)
- In case of wanting to use water-soluble colors in formulas, creams, lotions, gels, serums, this type of color is not recommended. It is recommended to use EasyWash™ (easy to wash off) instead as the color will not stick to the surface.
- This type of color is not for mixing in Make Up. If you want the color used in Make Up, please see the section. color powder for makeup
- Any formulation of water-soluble paint should be added with a UV Filter, for example: ActiveProtec™ UV To protect the color from UV light, which can cause color fade (fade) of the color.
Use: for all kinds of products containing water
Mixing method: Mix in water (water-phase) with heat resistance.
Usage rate: Used in very small quantities because the color is highly concentrated Put a little at a time until you get the desired color.
Product characteristics: color powder
Solubility: can dissolve in water
INCI Name : CI 19140
- Room (25-40C)
- 60 Months from manufacturing or testing date.
- 0.10% - 20.00%
- 0.00%
- Add into water phase. Heat tolerant.
- Heat Tolerant
- 2.00 - 11.00
- Soluble in Water
- Cream
- -
| Test Name | Specification |
|---|---|
| CHARACTERISTIC | Yellow Powder |
| ODOR | Tasteless |
| PURE DYE CONTENT | ≥87.0 |
| DRYING LOSS,CHLORIDE (BASED ON NACL) AND SULFATE (BASED ON NA2SO4) | ≤14.0 |
| WATER INSOLUBLE MATTER | ≤0.2 |
| COLOUR DIFFERENCE ΔE | ≤1.0 |
| SUBSIDIARY DYES | ≤1.0 |
| 4-HYDRAZINOBENZENE SULFONIC ACID | ≤0.5 |
| 1-AMINOBENZENE-1-SULFONIC ACID | ≤0.5 |
| 6-OXO-5-[(4-SULFOPHENYL)HYDRAZONO]-5,6-DIHYDRONAPHTHALENE-2-CARBOXYLIC ACID | ≤0.5 |
| 4,4'-DIAZANINOBENZENE SULFONIC ACID) | ≤0.5 |
| TETRAHYDROXY SUCCINIC ACID | ≤0.5 |
| UNSULPHONATED PRIMARY AROMATIC AMINES (BASED ON ANILINE) | ≤0.01 |
| AEROBIC BACTERIAL COUNT | ≤500.0 |
| TOTAL NUMBER OF MOLDS AND YEASTS COUNTS | ≤100.0 |
| THERMOTOLERANT COLIFORMS | No detection |
| STAPHYLOCOCCUS AUREUS | No detection |
| PSEUDOMONAS AERUGINOSA | No detection |
| MERCURY (Hg) | ≤1.0 |
| LEAD (Pb) | ≤10.0 |
| ARSENIC (As) | ≤2.0 |
| CADMIUM (Cd) | ≤5.0 |