(Heptakis) 2,6-Dimethyl Beta Cyclodextrin

  • Product Code: 10930

For use in encapsulating ingredients for better solubility to increase bioavailability For difficult to dissolve ingredients as well as increase the stability of some ingredients that have low stability

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Test Name Specification
Appearance White or almost white powder. Odorless.
Assay 98% Min
Specific Rotation +154 - +165 degree
pH 5.0-7.5
Clarity of solution 2.5g/25ml solution is clear
Light absorbing impurities 230-350mm, absorbance < 1.0, 350-750nm, absorbance < 0.1
Average degree of substitution 7.0-13.3
Loss on drying 7% Max
Beta cyclodextrin 0.2% Max
Residue on ignition 0.5% Max
Heavy metals 10ppm Max
Chloride 0.2% Max
Total aerobic microbial count 1000CFU/g Max
Total molds and yeasts count 100CFU/g Max

For use in encapsulating ingredients for better solubility to increase bioavailability For difficult to dissolve ingredients as well as increase the stability of some ingredients that have low stability

 

Suitable for increasing the solubility of oil soluble substances

 

Properties: Light white powder, can be dissolved oil 

Storage: Avoid sunlight, moisture and heat, store at room temperature. At least 2 years old

Solubility: soluble in oil

 

It is used for those who have specific knowledge in the field. Encapsulation only

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(Heptakis) 2,6-Dimethyl Beta Cyclodextrin

For use in encapsulating ingredients for better solubility to increase bioavailability For difficult to dissolve ingredients as well as increase the stability of some ingredients that have low stability

For use in encapsulating ingredients for better solubility to increase bioavailability For difficult to dissolve ingredients as well as increase the stability of some ingredients that have low stability

 

Suitable for increasing the solubility of oil soluble substances

 

Properties: Light white powder, can be dissolved oil 

Storage: Avoid sunlight, moisture and heat, store at room temperature. At least 2 years old

Solubility: soluble in oil

 

It is used for those who have specific knowledge in the field. Encapsulation only

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