Hydroxypropyl Beta Cyclodextrin
- Product Code: 266
For use in encapsulating ingredients for better solubility to increase bioavailability For ingredients that are difficult to dissolve Including increasing the stability of some ingredients that have low stability.
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Test Name | Specification |
---|---|
Appearance | White or almost white Amorphous or Crystalline Powder |
Clarity of Solution | Clear and remain transparent after cooling to room temperature |
Solubility | Freely soluble in water and in propylene glycol |
Infrared Absorption | Complies with spectrophotometry HPBCD CRS |
Propylene Oxide | 1ppm Max |
Degree of Substitution | 3-10 |
Loss on Drying | 10% Max |
Heavy Metal | 20ppm Max |
Conductivity | 5000 microsiemens/cm Max |
Beta-CD | 1.5% Max |
Propylene Glycol | 2.5% Max |
HPBCD Assay | 98% Min |
Total Plate Count | 1000cfu/g Max |
Yeast & Mould | 100cfu/g Max |
For use in encapsulating ingredients for better solubility to increase bioavailability For ingredients that are difficult to dissolve Including increasing the stability of some ingredients that have low stability.
Molecular weight about 1400
feature: white powder Lightweight, dissolves easily in water
Storage: Avoid sunlight, moisture and heat, store at room temperature. At least 2 years old
Used for people with specific knowledge Encapsulation only
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Recent dicussion threads:
- › 2023-11-16 Beta cyclodextrin in alkaline solution
- › 2023-11-15 Inquiry about the use of Cyclodextrin
- › 2023-10-06 Beta Cyclodextrin
- › 2023-03-04 Check the ingredients. No need to answer.
- › 2022-06-10 Can this recipe be mixed together?
- › 2020-07-15 ask to check ingredients The team doesn't have to answer.
Example recipes using this ingredient:
- › lock_outlineRich Gel Cream Face Moisturizer
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For use in encapsulating ingredients for better solubility to increase bioavailability For ingredients that are difficult to dissolve Including increasing the stability of some ingredients that have low stability.
For use in encapsulating ingredients for better solubility to increase bioavailability For ingredients that are difficult to dissolve Including increasing the stability of some ingredients that have low stability.
Molecular weight about 1400
feature: white powder Lightweight, dissolves easily in water
Storage: Avoid sunlight, moisture and heat, store at room temperature. At least 2 years old
Used for people with specific knowledge Encapsulation only
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